Chisel Peak Medical Clinic Christmas Dinner Menu
Tonight’s Dinner Special
Baby Greens (GF)
balsamic vinaigrette dressing
Schnitzel & Prawns (*GF)
breaded pork loin, prawns
lemon garlic white wine sauce
homemade spätzle, vegetables
Heisse Liebe (GF)
vanilla ice cream, warm raspberries,
Brandy, whip cream
Warm and Cold Appetizers
Helna’s Stube House Salad (*GF)
baby greens, prosciutto, Swiss cheese,
garlic croutons, roasted potatoes cubes,
homemade balsamic vinaigrette dressing
Caesar Salad (*GF)
crisp romaine lettuce, croutons,
fresh parmesan cheese & our classic dressing
French Onion Soup (*GF)
beef based onion soup
baked with bread and Swiss cheese
Escargots (*GF)
six snails in an herb garlic butter
Sautéed Prawns (GF)
spicy honeydew sauce
Entrées
Jäger Spätzle (*VG)
homemade pasta, ham, bacon,
onions, mushrooms,
creamy cheese sauce
Mushroom Schnitzel (*GF)
breaded pork loin,
white wine mushroom cream sauce,
homemade spätzle, mixed vegetables
Classic Wiener Schnitzel (*GF)
breaded veal loin,
homemade cranberry sauce, lemon
parsley potatoes, mixed vegetables
Beef Roulade (*GF)
braised rolled beef stuffed with onions,
carrots, bacon & pickles,
homemade spätzle, red cabbage
Lamb Shank (GF)
braised seasoned New Zealand lamb shank,
red wine sauce,
roasted potatoes, mixed vegetables
Salmon & Prawns (GF)
jumbo prawns, slivers of salmon,
white wine cream sauce,
parsley potatoes, mixed vegetables
Helna’s Pepper Steak (*GF)
seasoned 8oz AAA top sirloin steak,
crushed peppers, Brandy sauce,
roasted potatoes, mixed vegetables
Vegan & Vegetarian Dishes
Spätzle Prima Vera (VG)
broccoli, carrots
onions, mushrooms,
creamy cheese sauce
Kärntner Kasnudel (VG)
homemade ravioli filled
cream cheese, potatoes, parsley, garlic filling
creamy spinach, brown butter
Spaghetti Prima Vera (VEG)
spaghetti,
assorted roasted vegetables
tomato sauce
Fresh Vegetable Plate (VEG)
assorted steamed and sauteed vegetables
parsley potatoes
Codes: GF – gluten free, *GF – can be made gluten free,
VG – vegetarian, *VG – can be made vegetarian
VEG – vegan
